sFiha

The word sFiha actually means "open" in arabic

This is a very popular item, since it is a version of the Lahma Ba'jene.

It is basically meat with tomatoes and onions on a crispy dough. Unlike the lahma ba'jene which is made on a thicker pizza dough.

Other differences are the sFiha meat is not cooked and most be baked by the consumer, while on the Lahma Ba'jene the meat is pre cooked and only the dough must be baked, to finalize the product before eating.

Nutritional Information

Although we cannot give you an exact formula to our product we can provide you basic ingredients and allow you to twick it according to your particular taste.

Recipe:

Beef, Tomatoes, Onions
Spices: Salt, Black pepper, cumin, allspice, cinnamon

Simply mix ingredients and spread over a springroll dough

Bake...
Eat... enjoy !

Cooking instructions:

Bake in pre-heated oven at 375° for 30 min, or until golden brown. remember to use USDA guideline for cooking beef.